How To Clean Dutch Oven Enamel

Caring For Cast Iron Cookware The Right Way On The Other Hand, The Enamel Can Crack Or Chip.

The dutch oven is a kitchen workhorse. Wait for those telltale bubbles and for the water to begin boiling.; It generally releases cooked food with a little soap and warm water.

The 5.5 Quart Enamel Dutch Oven Is The Perfect Choice For Cooking Food And Desserts.

Some dutch ovens have an enamel coating over the cast iron, which makes them easier to clean than plain cast iron, and there's no worry about rust. It's made of decorative, durable enamel on cast iron, and adds classic, seasonal charm to the kitchen. The ceramic dutch oven can be used to marinate, cook, and store food， also compatible with induction, gas, electric, and ceramic glass cooktops.

Your Dutch Oven Is Also Dishwasher Friendly If You’d Prefer.

To be extra sure it's dry, you can heat the oven over medium heat on the stove for 20 minutes. Ugh, not ideal, but totally fixable!; Once you've been cooking with your dutch oven, you'll need to clean it after each use.

Instead, Use Hot Water And A Scrub Brush To Clean Away The Food Remnants.

This dutch oven is dishwasher safe, but handwashing with warm, soapy water and a nylon scrub brush is recommended by lodge to preserve the pot’s original appearance. Set the burner to medium heat.; The iconic le creuset dutch oven is indispensable in the kitchens of home cooks and professional chefs alike.

Give It A New Coat Of Oil:

Stabilizers in the newly engineered lid prevent rocking, keeping the lid snugly in place. It's made of decorative, durable enamel on cast iron, and adds classic, seasonal charm to the kitchen. Completely dry the dutch oven with a clean towel and pour about a teaspoon of oil into it.