Taste Of Home Sausage Pinwheels
Peel off remaining waxed paper. These Delicious Sausage Pinwheels are made in a buttery puff pastry filled with Italian sausage meat spinach and cheese and a flavor of pesto.
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Irresistibly yummy this easy recipe will soon become a familys favorite.
Taste of home sausage pinwheels. Spread the pepperoni mixture over each rectangle. Prep Time 20 minutes Cook Time 15 minutes. In another small bowl whisk the egg white until foamy.
Roll up jelly-roll style starting on the short side. Separate the crescent dough into 4 rectangles. Peel off top sheet of waxed paper.
Continue Reading Show full articles without Continue Reading. Preheat the oven to 375F. In a bowl combine the pepperoni cheese oregano and egg yolk.
Start with browning your meat. Mar 30 2020 This pinwheel recipe requires just a few ingredients. Filled with sausage sweet pepper and cream cheese these roll-ups are excellent for unexpected visitors a cocktail party or a halftime snack.
Sep 19 2020 The post Heres How to Make Pinwheels with Your Kids appeared first on Taste of Home. Press perforated edges together to form one sheet of dough. Take dough out of can in a whole sheet.
Pinch to seal the preforations. Starting with a long edge roll dough and sausage into a log. Be sure to drain off all of the extra grease and then mix with the softened cream cheese.
Refrigerate log overnight or until firm. Between two sheets of waxed paper roll or pat sausage into a 14x8-in. Dec 29 2010 Instructions.
Button for 0 hours. Make-Ahead Sausage Pinwheels 2. Starting with the long side covered with sausage roll up jelly-roll style.
Bake at 375 degrees for 12-18 minutes. Pinch seam to seal. Invert sausage onto dough lining up sausage along one long edge of dough.
You can leave out the green onion and garlic powder if you like. Spread sausage over dough evenly. Slice 12 inch pieces from the log and place on baking sheet.
Wrap in waxed paper. Besides being easy to make they can be done way ahead and kept in the freezer. Sausage cream cheese crescent rolls garlic powder and green onions.
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