Recipe of Homemade Dahi Ke Kebab ( yoghurt kebabs in Indian style)

Dahi Ke Kebab ( yoghurt kebabs in Indian style).

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, dahi ke kebab ( yoghurt kebabs in indian style). One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Dahi Ke Kebab ( yoghurt kebabs in Indian style) is one of the most well liked of current trending foods in the world. It's simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Dahi Ke Kebab ( yoghurt kebabs in Indian style) is something which I've loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have dahi ke kebab ( yoghurt kebabs in indian style) using 6 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Dahi Ke Kebab ( yoghurt kebabs in Indian style):

1. {Make ready 400 ml of yoghurt.
2. {Take 1 tsp of dry mango powder.
3. {Get 2 of green chillies.
4. {Prepare 1 pinch of salt.
5. {Get 10 slice of white bread.
6. {Get 1 of oil.

Instructions to make Dahi Ke Kebab ( yoghurt kebabs in Indian style):

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