Simple Way to Prepare Award-winning Green Dhokla

Green Dhokla.

Hey everyone, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, green dhokla. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Green Dhokla is one of the most favored of current trending foods in the world. It's simple, it's quick, it tastes delicious. It's appreciated by millions daily. They are nice and they look fantastic. Green Dhokla is something which I've loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have green dhokla using 17 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Green Dhokla:

1. {Prepare 1 cup of besan/chickpea flour.
2. {Make ready 1/4 cup of fine semolina/rawa.
3. {Take 1 cup of fresh or frozen green peas.
4. {Get 1/2 cup of par boiled palak.
5. {Make ready 1 tbsp of ginger green chilli paste.
6. {Take 1/2 cup of yogurt/dahi.
7. {Make ready of Water as per necessary.
8. {Get 1 1/2 tsp of fruit salt/eno.
9. {Prepare 2 tsp of oil for greasing.
10. {Take to taste of Salt.
11. {Prepare 2 tbsp of coriander leaves.
12. {Make ready of For tempering:- 4 tsp oil.
13. {Make ready 1/2 tsp of mustard seeds.
14. {Get 10-15 of curry leaves.
15. {Prepare 2-3 of slit green chillies.
16. {Take 1 tsp of sesame seeds.
17. {Get as needed of For garnishing- coriander leaves.

Instructions to make Green Dhokla:

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